Investigating Potential of Garlic (Allium Sativum) on Cardio-Respiratory Parameters and Lipid Profile of Smokers in Moradabad Region Uttar Pradesh
Journal: International Journal of Science and Research (IJSR) (Vol.3, No. 8)Publication Date: 2014-08-05
Authors : Puneet Kumar; Deepesh Kumar; Amit Srivastava;
Page : 2033-2036
Keywords : Garlic; Blood-Pressure; Lipid Profile;
Abstract
Garlic (Allium sativum) is used as spice and medicinal herb. Most recent research on garlic has used garlic in the form of tablets, fresh, raw, boiled, cooked and dried23are widely used for certain therapeutic purposes including lower blood pressure and improving lipid profile24y.
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