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REVISED AND STORAGE CORN-FORAGE FOOD AND INDUSTRIAL PRODUCTS
Journal: Scientific Herald of NULES of Ukraine. Series: Agronomy (Vol.210, No. 1)Publication Date: 2015-06-02
Authors : G. I. Podpryatov; N. O. Yashchuk; V. I. Rozhko; V. A. Nasikovskyy;
Page : 226-231
Keywords : Сorn; grain; post harvest handling; storage; quality and environmental friendliness.;
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Abstract
We have been analyzed scientific publications domestic and foreign scholars on effective economically advantageous post harvest handling and storage of grain corn. The main factors to consider during post harvest handling and storage of grain in order to obtain high-quality environmentally friendly products corn. A study of generalization and systematization of the material.
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Last modified: 2016-07-02 19:21:49