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Content of professional training programs improvement based on a modular competent approach

Journal: Science and Education (Vol.2, No. 11)

Publication Date:

Authors : ; ;

Page : 1046-1050

Keywords : international standard; fruits and vegetables; vocational education; training and education; alternative curricula; UNESCO; lifelong learning;

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The article provides for the introduction in the republic of a new system of primary, secondary and secondary specialized vocational education and differentiated educational programs, harmonized with the levels of the international standard classification of education. Increasing the volume of growing and exporting vegetables and fruits in the country, increasing the efficiency of the use of land and water resources, introducing innovative technologies in agriculture. Information about business projects for growing vegetables and fruits as a result of state support for the creation of modern greenhouses.

Last modified: 2021-11-30 01:59:34